A farm worker applies a sanitizing spray to maintain biosecurity protocols in an agricultural setting

The Science Behind Non-Toxic Disinfectants: How SANI-99™ for AGRI Advances Farm Biosecurity Safely and Sustainably

In the fight against farmborne pathogens, traditional disinfectants are no longer enough. Discover the science behind SANI-99™ for AGRI—a veterinary-grade, non-toxic disinfectant that delivers industry-leading efficacy without alcohol, chlorine, or environmental compromise. Backed by global certifications and cutting-edge lab results, SANI-99™ sets a new benchmark for safe, sustainable biosecurity in modern agriculture.

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Cleaning and disinfection of the desktop. Man in protective sterile mask cleans the working desk.

Hygiene in Schools: Why the Education Sector Needs a Smarter Approach to Disinfection

With illness-related absences on the rise and pressure mounting on school budgets and cleaning teams, UK educational institutions need smarter hygiene strategies. This article explores the growing challenges of infection control in schools — and how SANI-99™, a scientifically proven, non-toxic disinfectant, is helping schools across the UK protect students, reduce costs, and meet sustainability goals.

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scientist wearing protective uniform and glove sitting next to the wastewater filling Reagent Container for testing purpose

Reducing Chemical Oxygen Demand in the UK’s Food and Beverage Industry

The UK’s food and beverage industry is under increasing scrutiny for its environmental impact, particularly regarding wastewater pollution. High Chemical Oxygen Demand (COD) levels in effluent from dairy processing, breweries, and food production contribute to oxygen depletion in rivers, harming aquatic life and breaching environmental regulations.

As industries face mounting pressure to adopt sustainable wastewater treatment solutions, SCIFLOC™ is emerging as a key technology in reducing COD and improving effluent quality. By effectively removing organic pollutants, SCIFLOC™ enhances sedimentation, filtration, and compliance with UK discharge limits, supporting both environmental sustainability and operational efficiency.

With river pollution and water quality challenges dominating headlines, the time to invest in advanced wastewater treatment technologies is now.

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A-realistic high resolution microscopic view of Clostridium difficile bacteria.

C. Diff Outbreaks in the NHS: The Growing Crisis and the Fight for Better Infection Control

With C. diff infections surging 25% across NHS hospitals, the need for effective infection control has never been greater. SANI-99™, a newly certified non-toxic, alcohol-free, and chlorine-free disinfectant, offers a revolutionary solution, breaking the cycle of reinfections. UK Managing Director Wahid Ali calls it a “huge leap forward in infection control”, ensuring safer healthcare environments and saving lives.

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Butcher using technology in a innovative meat processing factory checking the meat using digital tablet

The Growing Food Safety Challenge: How Advanced Disinfection is Transforming Agriculture

With global food trade expanding, the risk of E. coli, Salmonella, and Listeria outbreaks is rising, leading to product recalls, financial losses, and stricter regulations. Traditional disinfection methods often fail to eliminate pathogens effectively, contributing to contamination, antimicrobial resistance, and environmental concerns.

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